Working in a restaurant is difficult – your table needs their check split ten different ways and only one person is paying with cash, customers take both credit slips by accident…two adults split a kids meal – that sometimes you wonder if it’s all worth it. But everyone who’s ever worked in a restaurant knows that the friends you make, the laughs you share, and the amazing customers you meet every now and than make the journey worthwhile.
In fact, the food service industry is one of the fastest growing in the US today. If you’re thinking about pursuing a career in food service, you should apply for the International Foodservice Editorial Council Scholarship!
The deadline for this scholarship is March 15, 2014 and awards range from $500 to $4,000! For additional information, or to apply, please click here: http://bit.ly/1gvjOnn
*Please note that this scholarship is not affiliated with Stony Brook University or the Office of Financial Aid and Scholarship Services. Any questions or correspondence regarding this scholarship should be sent to email@example.com.